Sweet Basil Pea Pesto

Sweet Pea Basil Pesto

2 c. fresh or frozen peas (thawed, if frozen)
2-3 cloves oven-roasted garlic (so roasted, the clove squeezes into caramelly mush)
1 small handful fresh basil leaves
sea salt – plenty to taste

Combine all ingredients into the food processor and whir until super sweet and smooth.

**Warning: While you may believe you’re simply sampling your creation with a taste or two – you may soon discover that the little taste has turned into a rapid consumption of the delectable batch in its entirety.  

It’s that darn good!  More please…