Cure All Tonic

Cure All Tonic 

1 part fresh chopped garlic cloves (anti-bacterial, anti-fungal, anti-viral, anti-parasitical)

1 part fresh chopped white onions (similar properties to garlic)
1 part fresh grated ginger root (increases circulation to the extremities)
1 part fresh grated horseradish root (increases blood flow to the head)
1 part fresh chopped cayenne peppers, jalapeños, serranos, and habanero peppers

apple cider vinegar

 

Fill a large glass jar 3/4 of the way full with equal parts of the above fresh chopped and grated veggies. Then, fill to the top with raw unfiltered, apple cider vinegar.

 

Close and shake vigorously and then top off the vinegar if necessary.
Begin this formula on the NEW moon and strain and bottle on the FULL moon.

Filter the mixture through a clean piece of cotton or cheesecloth.

 

*Note: the solid ingredients retain almost the same potency as the liquid ingredients. Therefore, these solids can be puréed to use with other ingredients like honey and lemon to make a salad dressing or to marinate meats of all sorts.

 

Dosage:
1/2 to 1 ounce, two or more times daily when symptoms first arise.
Gargle and swallow.

 

Storage: 

Keep in a cool, dark place, as light will deteriorate it.

 

This recipe was given to me by my most eccentric and passionate friends on earth.

Why not give it a try? We all need a little kick in the pants once in a while!