Oven Baked Tacos




Oven Baked Tacos

1 lb. lean ground beef
1 cup your favorite salsa
sea salt
2 cups shredded cheese
1 pkg. taco shells
1 avocado, thinly sliced
sour cream
fresh tomatoes, sliced olives, shredded lettuce, all the taco fixings 

 

Preheat the oven to 350 degrees.


In a large skillet, brown the ground beef over medium heat and break up with the back of a wooden spoon.

Season with salt.


Once the beef is cooked, stir in the salsa and reduce

.
Line a baking dish with the taco shells and fill with half the cheese.


Fill each cheesy taco with a few scoops of the beef.


Top again with cheese.


Bake for about 5-10 minutes, until the cheese is bubbly.


Serve with your favorite taco toppings!

 

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