Vegan Gluten-Free Chocolate Peanut Butter Balls


They are vegan.

They are gluten-free.
They are chocolate. They are peanut butter.
And, they are sweet.
What more is there to say?

They are no-bake cookies from heaven! Just peanut butter, chocolate, and a little sweetness! There’s nothing like the marriage of PB and chocolate!


Vegan Gluten-Free Chocolate Peanut Butter Balls 

16 Tbs. vegan butter, cultured (if possible) and room temperature
1 cup all-natural smooth peanut butter
3 cups powdered sugar
1 cup unsweetened cocoa powder
1/2 tsp. sea salt

 

Using a stand or hand mixer, mix all ingredients together until smooth.


Form into 1″ balls and place on a parchment-lined cookie sheet.


Freeze for several hours before serving.


Store in the fridge.

 

 

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