Savory French Toast Bake

 

Savory French Toast Bake

4 slices bread (wholegrain OR sourdough), roughly chopped

4 Tbs. butter, chopped

5 large eggs

1/2 cup heavy cream

sea salt and pepper

1 cup shredded cheese (Mexican blend)

Preheat oven to 350 degrees.

Grease a bread pan-sized baking dish with butter.

Whisk together the eggs and cream. Add the chopped butter and season with salt and pepper.

Transfer to the prepared baking dish and add the bread pieces, fully submerging in the egg mixture.

Top with shredded cheese.

Bake for 30 minutes, or so, until set and bubbly brown.

Remove from oven and allow to cool before slicing and serving.